eatiQ Organic Coconut Milk is an excellent alternative for those opting for the vegan lifestyle and those with lactose intolerance. But, that’s not all! It is a popular ingredient for Southeast Asian delicacies that hail from Indonesia, Malaysia, Sri Lanka and Thailand. Rich in flavour, it offers the best of both taste and health. Given the organic nature, the eatiQ Coconut Milk is free from gluten, allergens, cholesterol, sodium, allergens and hydrogenated fats. Plus, it does not contain any additives.
A healthy cereal with which you can now welcome a healthier lifestyle. Choose it, and you may just unlock your way towards better weight management and a stronger digestive system.
How is it made?
Coconut milk is a liquid and comes from the grated core of a brown coconut. It is produced from the emulsion extracted from mature, organic coconuts. Upon extraction using mechanical pressing, it gets blended with stabilisers and emulsifiers to maintain consistency. What’s more, the organic coconuts are no hearsay. Only coconuts certified and processed under EU, NOP, JAS processing guidelines, ISO, and BRC food safety regulations are selected. With that said, your health will benefit from eatiQ Organic Coconut Milk.
Uses
Not only as a standalone beverage, but the eatiQ Organic Coconut Milk is also largely used in preparing tropical cuisines. It is an excellent vegan alternative to cow milk. Lastly, the beverage serves as an ideal culinary base for churning out delicacies such as curries, soups and sauces.
Coconut milk is rich in healthy fats, making it ideal for milkshakes and smoothies and those fancy pina coladas by the beach. It is a powerful replacement to traditional cream or flavoured creamers in your hot, piping morning coffee as well. Furthermore, this vegan milk serves as a way of flavouring up the so-called bland seafood stews or rice.
Nutritional Value
The nutrition value of coconut milk depends on whether you go for the low-calorie variant or not. eatiQ’s Coconut Milk is natural, rich, unsweetened and unblended. With only 6% fat, it is apt for anyone looking to switch to a healthier lifestyle.
Potential Benefits
Anti-inflammatory and antifungal properties
Coconut milk contains high levels of lauric acid, which, when consumed, gets converted into monolaurin, an antifungal and anti-inflammatory compound. This then can help fight against disease-causing organisms. Also, the high levels of Medium-chain fatty acids (MCFAs) may propagate ketones body formation. The result? It can help offset early signs of diseases, infections and viruses.
Damaged-protected cells
Coconut milk contains phenolic compounds that can render antioxidant protection against oxidative damage on lipids. Also, it possibly prevents the proteins and DNA from potential damage.
Enhanced cognitive function
The rich and natural fat content, especially medium-chain fatty acids, may help improve cognitive function.
Eat Smart. Live Healthily.
eatiQ proactively serves to enrich wellbeing through a wholesome approach. We provide an extensive range of nutrition-rich food items that put consumers on the pedestal for a better quality of life and reprieve from their daily worries and stresses. Our Organic Coconut Milk is free from allergens, gluten and synthetic ingredients. By the end of it, your body, mind and soul shall feel thankful for the nutritional boost.
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