The eatiQ Agave Syrup hails from the Southwestern US through the northern part of South America. Agave is a species of the Asparagaceae family, native to several areas of the American continent, including Mexico and the Caribbean. The Agave nectar comes from the blue agave plant and Agave americana, also known as maguey or century plant.
The Agave Syrup comes from the Agave Tequilana Blue Weber plant. Not surprisingly, Agave is used for making Tequila. A standout factor is that Agave is sweeter than sugar and is vegan. It is about 1.4 times sweeter than table sugar, offering 20 calories per teaspoon. Yet another aspect is that Agave has a low glycemic index of 17.1.
Another glad tiding is that Agave Syrup is a long lasting item and renders a three-year shelf life when kept unopened and unrefrigerated. This can help save a great amount of money on stocking essentials.
A natural sweetener, Agave syrup is versatile. It can get added to various foods and beverages. Like high-fructose corn syrup, Agave syrup is highly-processed, making it an excellent addition to energy or sports drinks, pancakes, confectionary and energy or protein bars. It is also used in dairy products, sauces and salad dressings.
Potential Health Benefits
Low Glycemic index
Agave syrup has a low glycemic index, making it healthier than other sugars. The low GI may help control and maintain blood sugar levels and curb the severity for diabetics. Another aspect is the fructose content. This can help curb the volatility and rapid fluctuations in blood glucose levels.
Helps boost metabolism
High in carbohydrates, Agave syrup can help boost energy and metabolism. Another nutrient is Vitamin B6. It plays a vital role in how the body breaks down food items, especially proteins and carbohydrates.
Ideal for pregnant women
Vitamin B6 can be of great help for expecting women. It is said to help reduce morning sickness. Agave syrup also contains Folate, which helps in the growth and development of the baby's nervous system.
Can help combat depression
Agave syrup contains Vitamin K and Folate. These may have mental health benefits. According to experts, high levels of Vitamin K have links with a lower risks of depression. Folate can also help ease the symptoms of depression.
May help with the heart
The Vitamin B6 content in the Agave Syrup helps keep the homocysteine at low levels. It can help protect one from heart illnesses and stroke.
Ideal for vegans
For those looking to pursue vegan diets, Agave syrup is an excellent product. It is a natural sweetener with a low GI. Also, it has some nutritional benefits. With this, the vegan efforts shall not go in vain.
Eat Smart. Live Healthy.
The eatiQ Agave Syrup is rich and high-quality, bringing natural sweetness and goodness of health onto your dining tables. eatiQ aims to promote a healthy lifestyle in every meal. The products are organically sourced, preserving all the vital nutrients. eatiQ is an ideal key for unlocking sustainable living and boosting you health quotient.